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Milk-Bone 12 Days of Woofmas Countdown Calendar for Dogs

Milk-Bone · Treats

Milk-Bone 12 Days of Woofmas Countdown Calendar for Dogs

  • Dog
  • Dry
Protein
15% min
Fat
5% min
Fiber
3.5% max
Moisture
12% max

Facts read from milkbone.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Ground Whole Wheat
  2. 2 Wheat Flour
  3. 3 Meat And Bone Meal
  4. 4 Beef Fat (Bha/BHT Used As A Preservative)
  5. 5 Salt
  6. 6 Bone Phosphate
  7. 7 Milk
  8. 8 Calcium Carbonate
  9. 9 Malted Barley Flour
  10. 10 Sodium Metabisulfite (Used As Preservative)
  11. 11 Minerals (Ferrous Sulfate, Zinc Oxide, Manganous Oxide, Copper Sulfate, Calcium Iodate, Sodium Selenite)
  12. 12 Brewers Dried Yeast
  13. 13 Natural Flavor
  14. 14 Vitamins (Vitamin E Supplement, Niacin Supplement, Vitamin A Supplement, D-Calcium Pantothenate, Riboflavin Supplement, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Folic Acid, Biotin, Vitamin D3 Supplement)
  15. 15 Red 40
  16. 16 Bha (Used As A Preservative)
  17. 17 Yellow 5
  18. 18 Blue 1

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Milk Bone Holiday Dog Biscuits: Crude Protein15% min17%
Crude Fat5% min5.7%
Crude Fiber3.5% max4%
Moisture12% max—
Calcium0.5% min0.6%
Phosphorus0.4% min0.5%
Magnesium0.06% min0.1%
Iron35 mg/kg min—
Copper6.5 mg/kg min—
Zinc70 mg/kg min—
Iodine0.9 mg/kg min—
Selenium0.31 mg/kg min—
Pantothenic Acid11 mg/kg min—
Niacin12 mg/kg min—
Pyridoxine1.4 mg/kg min—
Folic Acid0.2 mg/kg min—
Vitamin B120.03 mg/kg min—
Milk-Bone Dipped Biscuit Baked With Yogurt: Crude Protein7.5% min8.5%
Milk-Bone MaroSnacks Small: Crude Protein12% min13.6%

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

per kg
3,066 kcal

The label says: “Metabolizable Energy (ME) 3066kcal/kg; 20kcal/pc”

Carbohydrates and calories (estimates)

About 65.3% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 18%
  • Fat 14%
  • Carbohydrate 68%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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