Ingredients
- 1 Chicken
- 2 sweet potatoes
- 3 glycerin
- 4 oat flour
- 5 rolled oats
- 6 inulin
- 7 pumpkin
- 8 guar gum
- 9 natural flavor
- 10 vinegar
In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.
Guaranteed analysis
| Nutrient | On the label | Dry matter (calculated) |
|---|---|---|
| Crude Protein | 8% min | 9.4% |
| Crude Fat | 3% min | 3.5% |
| Crude Fiber | 4% max | 4.7% |
| Moisture | 15% max | — |
Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.
Calories
- per kg
- 3,227 kcal
The label says: “3227 kcal/kg”
Carbohydrates and calories (estimates)
About 74.4% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).
- Protein 10%
- Fat 9%
- Carbohydrate 81%
Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).
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