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Freshpet Chunky Beef Recipe with Carrots, Peas & Brown Rice, 1.5 lb Roll

Freshpet · Food

Freshpet Chunky Beef Recipe with Carrots, Peas & Brown Rice, 1.5 lb Roll

  • Dog
  • Wet
  • Adult
Protein
10% min
Fat
6% min
Fiber
1.5% max
Moisture
78% max
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Facts read from freshpet.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Beef
  2. 2 Chicken
  3. 3 Beef Liver
  4. 4 Beef Broth
  5. 5 Carrots
  6. 6 Peas
  7. 7 Eggs
  8. 8 Brown Rice
  9. 9 Rice Bran
  10. 10 Soy Flour
  11. 11 Carrageenan
  12. 12 Natural Flavors
  13. 13 Potassium Chloride
  14. 14 Celery Powder
  15. 15 Salt
  16. 16 Spinach
  17. 17 Vitamins (Choline Chloride, Vitamin E Supplement, Riboflavin, Biotin, Calcium Pantothenate, Niacin, Thiamine Mononitrate, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Folic Acid)
  18. 18 Minerals (Zinc Proteinate, Iron Proteinate, Copper Proteinate, Manganese Proteinate, Sodium Selenite, Calcium Iodate)

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein %10% min45.5%
Crude Fat %6% min27.3%
Crude Fiber %1.5% max6.8%
Moisture %78% max—

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

per kg
1,387 kcal

The label says: “Metabolizable Energy (ME) 1387 kcal/kg”

Against the AAFCO minimums

The label's guaranteed minimum, next to the minimum AAFCO sets for dogs, adult maintenance.

  • protein72.1 g vs 45 g minimumAbove
  • fat43.3 g vs 13.8 g minimumAbove

Per 1,000 kcal, the way AAFCO writes its profiles. Meeting a minimum doesn't make a food right for your pet: ask your veterinarian. How this is worked out

Carbohydrates and calories (estimates)

About 12.5% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 37%
  • Fat 53%
  • Carbohydrate 10%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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