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Royal Canin Canine Selected Protein PW

Royal Canin · Food

Royal Canin Canine Selected Protein PW

  • Dog
  • Dry
  • Adult
Protein
22% min
Fat
12% min
Fiber
5% max
Moisture
10% max
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Facts read from royalcanin.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Potato
  2. 2 fish meal
  3. 3 potato protein
  4. 4 chicken fat
  5. 5 natural flavors (ONLY FOR MEXICO: including poultry and cow milk)
  6. 6 powdered cellulose
  7. 7 calcium carbonate
  8. 8 fish oil
  9. 9 monocalcium phosphate
  10. 10 choline chloride
  11. 11 fructooligosaccharides
  12. 12 sodium tripolyphosphate
  13. 13 vitamins [DL-alpha tocopherol acetate (source of vitamin E), niacin supplement, D-calcium pantothenate, biotin, pyridoxine hydrochloride (vitamin B6), riboflavin supplement, thiamine mononitrate (vitamin B1), vitamin A acetate, folic acid, vitamin B12 supplement, menadione sodium bisulfite complex, vitamin D3 supplement]
  14. 14 taurine
  15. 15 DL-methionine
  16. 16 trace minerals [zinc proteinate, zinc oxide, ferrous sulfate, manganese proteinate, manganous oxide, copper sulfate, copper proteinate, calcium iodate]
  17. 17 rosemary extract
  18. 18 preserved with mixed tocopherols and citric acid

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein22% min24.4%
Crude Fat12% min13.3%
Crude Fiber5% max5.6%
Moisture10% max—
Omega-3 fatty acids0.52% min0.6%

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

per kg
3,518 kcal
per cup
313 kcal

Against the AAFCO minimums

The label's guaranteed minimum, next to the minimum AAFCO sets for dogs, adult maintenance.

  • protein62.5 g vs 45 g minimumAbove
  • fat34.1 g vs 13.8 g minimumAbove

Per 1,000 kcal, the way AAFCO writes its profiles. Meeting a minimum doesn't make a food right for your pet: ask your veterinarian. How this is worked out

Carbohydrates and calories (estimates)

About 48.7% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 23%
  • Fat 31%
  • Carbohydrate 46%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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