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Freshpet Grain Free Chicken, Beef, Salmon & Egg Recipe with Antioxidant-rich Fruits & Vegetables, 1.75 lb Bag

Freshpet · Food

Freshpet Grain Free Chicken, Beef, Salmon & Egg Recipe with Antioxidant-rich Fruits & Vegetables, 1.75 lb Bag

  • Dog
  • All life stages
Protein
18% min
Fat
10% min
Fiber
1% max
Moisture
65% max

Facts read from freshpet.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Chicken
  2. 2 Chicken Liver
  3. 3 Beef
  4. 4 Salmon
  5. 5 Eggs
  6. 6 Pea Protein
  7. 7 Cranberries
  8. 8 Spinach
  9. 9 Natural Flavors
  10. 10 Pea Fiber
  11. 11 Salt
  12. 12 Pumpkin
  13. 13 Celery Powder
  14. 14 Choline Chloride
  15. 15 Vitamins (Vitamin E Supplement, Vitamin A Supplement, Riboflavin, Thiamine Mononitrate, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Vitamin B12 Supplement, Folic Acid)
  16. 16 Minerals (Zinc Proteinate, Iron Proteinate, Copper Proteinate, Manganese Proteinate, Sodium Selenite, Calcium Iodate)

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein %18% min51.4%
Crude Fat %10% min28.6%
Crude Fiber %1% max2.9%
Moisture %65% max—

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

per kg
1,843 kcal
per cup
263 kcal

The label says: “Metabolizable Energy (ME) 1,843 kcal/kg”

Against the AAFCO minimums

The label's guaranteed minimum, next to the minimum AAFCO sets for dogs, growth and reproduction.

  • protein97.7 g vs 56.3 g minimumAbove
  • fat54.3 g vs 21.3 g minimumAbove

Per 1,000 kcal, the way AAFCO writes its profiles. Meeting a minimum doesn't make a food right for your pet: ask your veterinarian. How this is worked out

Carbohydrates and calories (estimates)

About 9.1% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 40%
  • Fat 53%
  • Carbohydrate 7%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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