
Supreme · Food
Supreme Charlie Chinchilla Tasty Mix
- Small pet
- Protein
- 14% min
- Fat
- 1% min
- Fiber
- 18% max
- Moisture
- 11% max
Facts read from supremepetfoods.us, checked November 2, 2026. Labels change: check the package before you buy.
Ingredients
- 1 Extruded ground wheat
- 2 ground timothy grass hay
- 3 dehydrated alfalfa meal
- 4 flaked peas
- 5 flaked whole corn
- 6 soybean hulls
- 7 pelleted soybean meal
- 8 flaked dried carrot
- 9 wheat middlings
- 10 linseed
- 11 soybean oil
- 12 choline chloride
- 13 zinc oxide
- 14 vitamin E supplement
- 15 ferrous sulfate
- 16 niacin supplement
- 17 manganous oxide
- 18 d-calcium pantothenate
- 19 riboflavin supplement (source of vitamin B2)
- 20 copper sulfate
- 21 vitamin A supplement
- 22 thiamine hydrochloride (vitamin B1)
- 23 pyridoxine hydrochloride (vitamin B6)
- 24 menadione sodium bisulfite complex (source of vitamin K activity)
- 25 folic acid
- 26 calcium iodate
- 27 biotin
- 28 sodium selenite
- 29 cholecalciferol (source of vitamin D3)
- 30 vitamin B12 supplement
- 31 color added yellow 6
- 32 yellow 5
- 33 blue 1
In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.
Guaranteed analysis
| Nutrient | On the label | Dry matter (calculated) |
|---|---|---|
| Crude protein | 14% min | 15.7% |
| Crude fat | 1% min | 1.1% |
| Crude fiber | 18% max | 20.2% |
| Moisture | 11% max | — |
| Calcium | 0.4% min | 0.4% |
| Phosphorus | 0.2% min | 0.2% |
| Vitamin A | 10,000 IU/kg min | — |
| Vitamin D3 | 1,000 IU/kg min | — |
| Vitamin E | 50 IU/kg min | — |
Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.
Calories
Not stated on the maker's page.
Carbohydrates and calories (estimates)
About 54.9% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).
- Protein 21%
- Fat 4%
- Carbohydrate 75%
Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).



