iPickPet
Menu
Wellness Complete Health Lamb & Beef

Wellness · Food

Wellness Complete Health Lamb & Beef

  • Dog
  • Wet
Protein
8% min
Fat
5% min
Fiber
1% max
Moisture
82% max
CompareWhere to buy

Facts read from wellnesspetfood.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Lamb Broth
  2. 2 Lamb
  3. 3 Beef
  4. 4 Beef Liver
  5. 5 Brown Rice
  6. 6 Apples
  7. 7 Carrots
  8. 8 Spinach
  9. 9 Dried Egg Product
  10. 10 Natural Flavor
  11. 11 Guar Gum
  12. 12 Potato Starch
  13. 13 Sodium Phosphate
  14. 14 Salt
  15. 15 Potassium Chloride
  16. 16 Sunflower Oil
  17. 17 Calcium Carbonate
  18. 18 Minerals (Zinc Proteinate, Iron Proteinate, Copper Proteinate, Manganese Proteinate, Sodium Selenite, Cobalt Proteinate, Potassium Iodide)
  19. 19 Choline Chloride
  20. 20 Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Niacin Supplement, d-Calcium Pantothenate, Vitamin A Supplement, Riboflavin Supplement, Biotin, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid)
  21. 21 Tricalcium Phosphate
  22. 22 Salmon Oil (Preserved With Mixed Tocopherols)
  23. 23 Mint
  24. 24 Rosemary
  25. 25 Sage
  26. 26 Thyme

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein8% min44.4%
Crude Fat5% min27.8%
Crude Fiber1% max5.6%
Moisture82% max—

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

Not stated on the maker's page.

Against the AAFCO minimums

The label's guaranteed minimum, next to the minimum AAFCO sets for dogs, adult maintenance.

  • protein44.4 % vs 18 % DM minimumAbove
  • fat27.8 % vs 5.5 % DM minimumAbove

On a dry matter basis (the label states no calories). Meeting a minimum doesn't make a food right for your pet: ask your veterinarian. How this is worked out

Carbohydrates and calories (estimates)

About 14.2% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 35%
  • Fat 53%
  • Carbohydrate 11%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

More from Wellness