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Wellness CORE Tiny Tasters Minced Chicken & Beef Recipe in Gravy

Wellness · Food

Wellness CORE Tiny Tasters Minced Chicken & Beef Recipe in Gravy

  • Cat
  • Wet
Protein
8% min
Fat
2% min
Fiber
1.5% max
Moisture
90% max
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Facts read from wellnesspetfood.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Boneless Chicken
  2. 2 Chicken Broth
  3. 3 Water Sufficient for Processing
  4. 4 Tapioca Starch
  5. 5 Potato Starch
  6. 6 Beef
  7. 7 Chicken Liver
  8. 8 Eggs
  9. 9 Natural Flavors
  10. 10 Salt
  11. 11 Potassium Chloride
  12. 12 Tricalcium Phosphate
  13. 13 Sunflower Oil
  14. 14 Taurine
  15. 15 Magnesium Sulfate
  16. 16 Guar Gum
  17. 17 Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Niacin, Vitamin A Supplement, Pyridoxine Hydrochloride, d-Calcium Pantothenate, Riboflavin Supplement, Folic Acid, Vitamin D3 Supplement, Biotin, Vitamin B12 Supplement)
  18. 18 Choline Chloride
  19. 19 Minerals (Zinc Amino Acid Chelate, Sodium Selenite, Iron Amino Acid Chelate, Manganese Amino Acid Chelate, Copper Amino Acid Chelate, Potassium Iodide)

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein8% min80%
Crude Fat2% min20%
Crude Fiber1.5% max15%
Moisture90% max—
Taurine0.05% min0.5%

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

Not stated on the maker's page.

Against the AAFCO minimums

The label's guaranteed minimum, next to the minimum AAFCO sets for cats, adult maintenance.

  • protein80 % vs 26 % DM minimumAbove
  • fat20 % vs 9 % DM minimumAbove

On a dry matter basis (the label states no calories). Meeting a minimum doesn't make a food right for your pet: ask your veterinarian. How this is worked out

Carbohydrates and calories (estimates)

About 0% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 62%
  • Fat 38%
  • Carbohydrate 0%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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