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Wellness Simple Turkey & Potato Formula (Wet)

Wellness · Food

Wellness Simple Turkey & Potato Formula (Wet)

  • Dog
Protein
8% min
Fat
6.5% min
Fiber
1% max
Moisture
78% max

Facts read from wellnesspetfood.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Turkey
  2. 2 Turkey Broth
  3. 3 Potatoes
  4. 4 Ground Flaxseed
  5. 5 Carrageenan
  6. 6 Guar Gum
  7. 7 Potassium Chloride
  8. 8 Choline Chloride
  9. 9 Dried Chicory Root
  10. 10 Zinc Proteinate
  11. 11 Iron Proteinate
  12. 12 Magnesium Sulfate
  13. 13 Vitamin E Supplement
  14. 14 Copper Proteinate
  15. 15 Manganese Proteinate
  16. 16 Sodium Selenite
  17. 17 Thiamine Mononitrate
  18. 18 Cobalt Proteinate
  19. 19 Niacin Supplement
  20. 20 d-Calcium Pantothenate
  21. 21 Vitamin A Supplement
  22. 22 Riboflavin Supplement
  23. 23 Biotin
  24. 24 Vitamin B12 Supplement
  25. 25 Potassium Iodide
  26. 26 Pyridoxine Hydrochloride
  27. 27 Vitamin D3 Supplement
  28. 28 Folic Acid

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein8% min36.4%
Crude Fat6.5% min29.5%
Crude Fiber1% max4.5%
Moisture78% max—

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

Not stated on the maker's page.

Against the AAFCO minimums

The label's guaranteed minimum, next to the minimum AAFCO sets for dogs, adult maintenance.

  • protein36.4 % vs 18 % DM minimumAbove
  • fat29.5 % vs 5.5 % DM minimumAbove

On a dry matter basis (the label states no calories). Meeting a minimum doesn't make a food right for your pet: ask your veterinarian. How this is worked out

Carbohydrates and calories (estimates)

About 21.5% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 28%
  • Fat 55%
  • Carbohydrate 16%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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