Menu
Simple Harvest Young Guinea Pig Food - Oxbow Animal Health

Oxbow · Food

Simple Harvest Young Guinea Pig Food - Oxbow Animal Health

  • Small pet
Protein
17% min
Fat
2.5% min
Fiber
20% max
Moisture
10% max

Facts read from oxbowanimalhealth.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Alfalfa Meal
  2. 2 Timothy Grass Meal
  3. 3 Canola Meal
  4. 4 Soybean Hulls
  5. 5 Steam Rolled Oat Groats
  6. 6 Sunflower Oil
  7. 7 Salt
  8. 8 Cane Molasses
  9. 9 Vitamin C Supplement
  10. 10 Sodium Bentonite
  11. 11 Hydrolyzed Yeast
  12. 12 Choline Chloride
  13. 13 Vitamin E Supplement
  14. 14 Yeast Culture
  15. 15 Zinc Sulfate
  16. 16 Zinc Proteinate
  17. 17 Niacin
  18. 18 Copper Sulfate
  19. 19 d-Calcium Pantothenate
  20. 20 Vitamin A Supplement
  21. 21 Manganous Oxide
  22. 22 Riboflavin Supplement
  23. 23 Biotin
  24. 24 Thiamine Mononitrate
  25. 25 Magnesium Sulfate
  26. 26 Copper Proteinate
  27. 27 Sodium Selenite
  28. 28 Manganese Proteinate
  29. 29 Pyridoxine Hydrochloride
  30. 30 Folic Acid
  31. 31 Vitamin D3 Supplement
  32. 32 Cobalt Carbonate
  33. 33 Vitamin B12 Supplement
  34. 34 Calcium Iodate

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein17% min18.9%
Crude Fat2.5% min2.8%
Crude Fiber20% min22.2%
Moisture10% max—
Calcium0.6% min0.7%
Phosphorus0.25% min0.3%
Vitamin D900 IU/kg min—
Vitamin E190 IU/kg min—
Ascorbic Acid (Vitamin C)400 mg/kg min—

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

Not stated on the maker's page.

Carbohydrates and calories (estimates)

About 48.1% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 26%
  • Fat 9%
  • Carbohydrate 65%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

More from Oxbow