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Supreme Selective Naturals Grain Free Guinea Pig Food

Supreme · Food

Supreme Selective Naturals Grain Free Guinea Pig Food

  • Small pet
Protein
14% min
Fat
2% min
Fiber
23.5% max
Moisture
11% max

Facts read from supremepetfoods.us, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Timothy grass hay
  2. 2 soybean hulls
  3. 3 flaked peas
  4. 4 ground soybean meal
  5. 5 ground dried locust beans
  6. 6 pea flour
  7. 7 whole brown flaxseeds
  8. 8 soybean oil
  9. 9 calcium carbonate
  10. 10 hydrolysed yeast
  11. 11 Yucca schidigera extract
  12. 12 L-ascorbyl-2-monophosphate (source of vitamin C)
  13. 13 vitamin E supplement
  14. 14 choline chloride
  15. 15 zinc oxide
  16. 16 niacin
  17. 17 ferrous sulfate
  18. 18 manganous oxide
  19. 19 vitamin A supplement
  20. 20 thiamine hydrochloride (vitamin B1)
  21. 21 d-calcium pantothenate
  22. 22 riboflavin
  23. 23 copper sulfate
  24. 24 pyridoxine hydrochloride (vitamin B6)
  25. 25 menadione sodium bisulfite complex (source of vitamin K activity)
  26. 26 folic acid
  27. 27 calcium iodate
  28. 28 biotin
  29. 29 sodium selenite
  30. 30 vitamin D3 supplement
  31. 31 vitamin B12 supplement. May contain genetically modified soya and traces of nuts

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein14% min15.7%
Crude fat2% min2.2%
Crude fiber23.5% max26.4%
Moisture11% max—
Calcium0.4% min0.4%
Phosphorus0.3% min0.3%
Vitamin A23,000 IU/kg min—
Ascorbic Acid (Vitamin C)500 mg/kg min—
Vitamin D31,000 IU/kg min—
Vitamin E50 IU/kg min—

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

Not stated on the maker's page.

Carbohydrates and calories (estimates)

About 47.6% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 23%
  • Fat 8%
  • Carbohydrate 69%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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