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Blue Buffalo Stew™ (Country Chicken)

Blue Buffalo · Food

Blue Buffalo Stew™ (Country Chicken)

  • Dog
  • Wet
  • Adult
Protein
8% min
Fat
4.5% min
Fiber
1% max
Moisture
82% max
CompareWhere to buy

Facts read from bluebuffalo.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Chicken
  2. 2 Chicken Broth
  3. 3 Water
  4. 4 Chicken Liver
  5. 5 Dried Egg Product
  6. 6 Peas
  7. 7 Carrots
  8. 8 Potatoes
  9. 9 Potato Starch
  10. 10 Guar Gum
  11. 11 Sodium Phosphate
  12. 12 Potassium Chloride
  13. 13 Natural Flavor
  14. 14 Salt
  15. 15 Zinc Amino Acid Chelate
  16. 16 Iron Amino Acid Chelate
  17. 17 Choline Chloride
  18. 18 Vitamin E Supplement
  19. 19 Copper Amino Acid Chelate
  20. 20 Manganese Amino Acid Chelate
  21. 21 Sodium Selenite
  22. 22 Thiamine Mononitrate (Vitamin B1)
  23. 23 Cobalt Amino Acid Chelate
  24. 24 Niacin Supplement (Vitamin B3)
  25. 25 Calcium Pantothenate (Vitamin B5)
  26. 26 Vitamin A Supplement
  27. 27 Riboflavin Supplement (Vitamin B2)
  28. 28 Biotin (Vitamin B7)
  29. 29 Vitamin B12 Supplement
  30. 30 Potassium Iodide
  31. 31 Pyridoxine Hydrochloride (Vitamin B6)
  32. 32 Vitamin D3 Supplement
  33. 33 Folic Acid (Vitamin B9)

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein8% min44.4%
Crude Fat4.5% min25%
Crude Fiber1% max5.6%
Moisture82% max—

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

per kg
923 kcal
per can
326 kcal

The label says: “Calorie Content: 923 kcal/kg, 326 kcal/can.”

Against the AAFCO minimums

The label's guaranteed minimum, next to the minimum AAFCO sets for dogs, adult maintenance.

  • protein86.7 g vs 45 g minimumAbove
  • fat48.8 g vs 13.8 g minimumAbove

Per 1,000 kcal, the way AAFCO writes its profiles. Meeting a minimum doesn't make a food right for your pet: ask your veterinarian. How this is worked out

Carbohydrates and calories (estimates)

About 17% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 36%
  • Fat 50%
  • Carbohydrate 14%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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