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Wellness Complete Health Lamb & Sweet Potato

Wellness · Food

Wellness Complete Health Lamb & Sweet Potato

  • Dog
  • Wet
Protein
8% min
Fat
7.5% min
Fiber
1% max
Moisture
78% max

Facts read from wellnesspetfood.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Lamb
  2. 2 Lamb Broth
  3. 3 Whitefish
  4. 4 Ground Barley
  5. 5 Sweet Potatoes
  6. 6 Potato Protein
  7. 7 Carrots
  8. 8 Carrageenan
  9. 9 Sunflower Oil
  10. 10 Guar Gum
  11. 11 Ground Flaxseed
  12. 12 Salt
  13. 13 Potassium Chloride
  14. 14 Choline Chloride
  15. 15 Zinc Proteinate
  16. 16 Iron Proteinate
  17. 17 Thiamine Mononitrate
  18. 18 Magnesium Sulfate
  19. 19 Vitamin E Supplement
  20. 20 Copper Proteinate
  21. 21 Manganese Proteinate
  22. 22 Sodium Selenite
  23. 23 Cobalt Proteinate
  24. 24 Niacin Supplement
  25. 25 d-Calcium Pantothenate
  26. 26 Vitamin A Supplement
  27. 27 Riboflavin Supplement
  28. 28 Biotin
  29. 29 Vitamin B12 Supplement
  30. 30 Pyridoxine Hydrochloride
  31. 31 Potassium Iodide
  32. 32 Vitamin D3 Supplement
  33. 33 Folic Acid

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein8% min36.4%
Crude Fat7.5% min34.1%
Crude Fiber1% max4.5%
Moisture78% max—

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

Not stated on the maker's page.

Against the AAFCO minimums

The label's guaranteed minimum, next to the minimum AAFCO sets for dogs, adult maintenance.

  • protein36.4 % vs 18 % DM minimumAbove
  • fat34.1 % vs 5.5 % DM minimumAbove

On a dry matter basis (the label states no calories). Meeting a minimum doesn't make a food right for your pet: ask your veterinarian. How this is worked out

Carbohydrates and calories (estimates)

About 17% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 27%
  • Fat 61%
  • Carbohydrate 12%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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