
Ingredients
- 1 Whole herring
- 2 salmon meal
- 3 chicken meal
- 4 oat groats
- 5 whole peas
- 6 chicken fat
- 7 ground miscanthus grass
- 8 salmon
- 9 whole green lentils
- 10 whole chickpeas
- 11 pea fiber
- 12 natural flavor
- 13 whole cranberries
- 14 dried kelp
- 15 choline chloride
- 16 vitamin E supplement
- 17 zinc proteinate
- 18 mixed tocopherols (preservative)
- 19 taurine
- 20 L-Carnitine
- 21 copper proteinate
- 22 DL-methionine
- 23 vitamin A supplement
- 24 vitamin D3 supplement
- 25 niacin
- 26 vitamin C (ascorbic acid)
- 27 thiamine mononitrate
- 28 riboflavin
- 29 calcium pantothenate
- 30 pyridoxine hydrochloride
- 31 folic acid
- 32 vitamin B12 supplement
- 33 biotin
- 34 menadione sodium bisulfite complex
- 35 dried Lactobacillus acidophilus fermentation product
- 36 dried Bifidobacterium animalis fermentation product
- 37 dried Lactobacillus casei fermentation product
- 38 citric acid (preservative)
- 39 rosemary extract
In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.
Guaranteed analysis
| Nutrient | On the label | Dry matter (calculated) |
|---|---|---|
| Crude protein | 36% min | 40% |
| Crude fat | 14% min | 15.6% |
| Crude fiber | 5% max | 5.6% |
| Moisture | 10% max | — |
| EPA (eicosapentaenoic acid) | 0.1% min | 0.1% |
| DHA (docosahexaenoic acid) | 0.1% min | 0.1% |
| Calcium | 1.4% min | 1.6% |
| Phosphorus | 1.1% min | 1.2% |
| Magnesium | 0.1% min | 0.1% |
| Taurine | 0.2% min | 0.2% |
| Omega-3 fatty acids | 0.5% min | 0.6% |
| Omega-6 fatty acids | 2.5% min | 2.8% |
| L-carnitine | 50 mg/kg min | — |
Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.
Calories
- per kg
- 3,670 kcal
- per cup
- 418 kcal
The label says: “Metabolizable Energy is 3670 kcal/kg (418 kcal per 8 fl. oz cup), with 39% from protein, 28% from carbohydrates, and 33% from fat.”
Against the AAFCO minimums
The label's guaranteed minimum, next to the minimum AAFCO sets for cats, adult maintenance.
- protein98.1 g vs 65 g minimumAbove
- fat38.1 g vs 22.5 g minimumAbove
Per 1,000 kcal, the way AAFCO writes its profiles. Meeting a minimum doesn't make a food right for your pet: ask your veterinarian. How this is worked out
Carbohydrates and calories (estimates)
About 30.9% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).
- Protein 37%
- Fat 35%
- Carbohydrate 28%
Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).
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