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Kaytee Exact Rainbow Large Parrot Food

Kaytee · Food

Kaytee Exact Rainbow Large Parrot Food

  • Bird
Protein
15% min
Fat
6% min
Fiber
5% max
Moisture
12% max
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Facts read from kaytee.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Ground Corn
  2. 2 Ground Wheat
  3. 3 Soybean Meal
  4. 4 Ground Oat Groats
  5. 5 Corn Gluten Meal
  6. 6 Wheat Middlings
  7. 7 Ground Flax Seed (Source of Omega-3)
  8. 8 Soybean Oil
  9. 9 Dried Whole Egg
  10. 10 Dried Molasses Beet Pulp
  11. 11 Dicalcium Phosphate
  12. 12 Calcium Carbonate
  13. 13 Wheat Germ Meal
  14. 14 Salt
  15. 15 L-Lysine
  16. 16 Fructooligosaccharide
  17. 17 Brewers Dried Yeast
  18. 18 Titanium Dioxide (Color)
  19. 19 Vitamin A Supplement
  20. 20 Choline Chloride
  21. 21 DL-Methionine
  22. 22 Dried Cane Molasses
  23. 23 Mixed Tocopherols (Preservative)
  24. 24 Yeast Extract
  25. 25 Yucca Schidigera Extract
  26. 26 Vitamin E Supplement
  27. 27 Vitamin B12 Supplement
  28. 28 Riboflavin Supplement
  29. 29 Manganese Proteinate
  30. 30 Copper Proteinate
  31. 31 Ferrous Sulfate
  32. 32 Zinc Oxide
  33. 33 Manganous Oxide
  34. 34 Menadione Sodium Bisulfite Complex (Source of Vitamin K activity)
  35. 35 Niacin
  36. 36 Rosemary Extract
  37. 37 Citric Acid
  38. 38 Calcium Pantothenate
  39. 39 Copper Sulfate
  40. 40 Thiamine Mononitrate
  41. 41 Pyridoxine Hydrochloride
  42. 42 Cholecalciferol (Source of Vitamin D3)
  43. 43 Beta-Carotene
  44. 44 Canthaxanthin (Color)
  45. 45 Folic Acid
  46. 46 Calcium Iodate
  47. 47 Biotin
  48. 48 Cobalt Carbonate
  49. 49 Sodium Selenite
  50. 50 Dried Bacillus licheniformis Fermentation Product
  51. 51 Dried Bacillus subtilis Fermentation Product
  52. 52 FD&C Yellow #5
  53. 53 FD&C Red #40
  54. 54 FD&C Blue #1
  55. 55 Natural and Artificial Flavors

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein15% min17%
Crude Fat6% min6.8%
Crude Fiber5% max5.7%
Moisture12% max—
Omega-3 Fatty Acids0.45% min0.5%
Total Bacillus Species20,000 CFU/g min—

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

Not stated on the maker's page.

Carbohydrates and calories (estimates)

About 62.5% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 18%
  • Fat 17%
  • Carbohydrate 65%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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