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Kaytee Timothy Complete Chinchilla Food

Kaytee · Food

Kaytee Timothy Complete Chinchilla Food

  • Small pet
Protein
16% min
Fat
2.5% min
Fiber
20% max
Moisture
12% max
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Facts read from kaytee.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Suncured Timothy Grass Hay
  2. 2 Dehydrated Alfalfa Meal
  3. 3 Dehulled Soybean Meal
  4. 4 Wheat Middlings
  5. 5 Ground Oats
  6. 6 Ground Wheat
  7. 7 Soybean Hulls
  8. 8 Dried Molasses Beet Pulp
  9. 9 Dried Cane Molasses
  10. 10 Dicalcium Phosphate
  11. 11 Wheat Germ Meal
  12. 12 Salt
  13. 13 Soybean Oil
  14. 14 Calcium Carbonate
  15. 15 DL-Methionine
  16. 16 Vitamin A Supplement
  17. 17 Choline Chloride
  18. 18 Yucca Schidigera Extract
  19. 19 Mixed Tocopherols (Preservative)
  20. 20 Riboflavin Supplement
  21. 21 Ferrous Sulfate
  22. 22 Vitamin B12 Supplement
  23. 23 Vitamin E Supplement
  24. 24 Manganous Oxide
  25. 25 Zinc Oxide
  26. 26 Niacin
  27. 27 Menadione Sodium Bisulfite Complex (Source of Vitamin K activity)
  28. 28 Copper Sulfate
  29. 29 Rosemary Extract
  30. 30 Citric Acid
  31. 31 Cholecalciferol (Source of Vitamin D3)
  32. 32 Calcium Pantothenate
  33. 33 Pyridoxine Hydrochloride
  34. 34 Thiamine Mononitrate
  35. 35 Folic Acid
  36. 36 Calcium Iodate
  37. 37 Biotin
  38. 38 Cobalt Carbonate
  39. 39 Sodium Selenite
  40. 40 Dried Aspergillus Oryzae Fermentation Extract
  41. 41 Dried Bacillus Licheniformis Fermentation Product
  42. 42 Dried Bacillus Subtilis Fermentation Product
  43. 43 Natural Flavor

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein16% min18.2%
Crude Fat2.5% min2.8%
Crude Fiber20% max22.7%
Moisture12% max—
Total Bacillus Species100,000 CFU/g min—

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

Not stated on the maker's page.

Carbohydrates and calories (estimates)

About 48.3% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 25%
  • Fat 9%
  • Carbohydrate 66%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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