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Wellness Complete Health Puppy Chicken & Salmon

Wellness · Food

Wellness Complete Health Puppy Chicken & Salmon

  • Dog
  • Wet
  • Puppy
Protein
9% min
Fat
6% min
Fiber
1% max
Moisture
78% max
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Facts read from wellnesspetfood.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Chicken Broth
  2. 2 Chicken
  3. 3 Chicken Liver
  4. 4 Salmon
  5. 5 Ground Barley
  6. 6 Pea Protein
  7. 7 Sweet Potatoes
  8. 8 Chicken Hearts
  9. 9 Carrots
  10. 10 Ground Flaxseed
  11. 11 Carrageenan
  12. 12 Apples
  13. 13 Pears
  14. 14 Bananas
  15. 15 Guar Gum
  16. 16 Canola Oil
  17. 17 Salt
  18. 18 Dicalcium Phosphate
  19. 19 Potassium Chloride
  20. 20 Choline Chloride
  21. 21 Zinc Proteinate
  22. 22 Iron Proteinate
  23. 23 Thiamine Mononitrate
  24. 24 Vitamin E Supplement
  25. 25 Copper Proteinate
  26. 26 Manganese Proteinate
  27. 27 Sodium Selenite
  28. 28 Cobalt Proteinate
  29. 29 Niacin Supplement
  30. 30 d-Calcium Pantothenate
  31. 31 Vitamin A Supplement
  32. 32 Riboflavin Supplement
  33. 33 Biotin
  34. 34 Vitamin B12 Supplement
  35. 35 Potassium Iodide
  36. 36 Vitamin D3 Supplement
  37. 37 Folic Acid

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein9% min40.9%
Crude Fat6% min27.3%
Crude Fiber1% max4.5%
Moisture78% max—
Eicosapentaenoic acid (EPA) + Docosahexaenoic acid (DHA)0.04% min0.2%

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

Not stated on the maker's page.

Against the AAFCO minimums

The label's guaranteed minimum, next to the minimum AAFCO sets for dogs, growth and reproduction.

  • protein40.9 % vs 22.5 % DM minimumAbove
  • fat27.3 % vs 8.5 % DM minimumAbove

On a dry matter basis (the label states no calories). Meeting a minimum doesn't make a food right for your pet: ask your veterinarian. How this is worked out

Carbohydrates and calories (estimates)

About 19.3% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 32%
  • Fat 52%
  • Carbohydrate 15%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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