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Blue Buffalo Dental Chews

Blue Buffalo · Treats

Blue Buffalo Dental Chews

  • Dog
Protein
23% min
Fat
5% min
Fiber
13% max
Moisture
15% max
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Facts read from bluebuffalo.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Brown Rice
  2. 2 Pea Starch
  3. 3 Gelatin (source of Collagen)
  4. 4 Dried Chicken
  5. 5 Vegetable Glycerin
  6. 6 Powdered Cellulose
  7. 7 Honey
  8. 8 Natural Flavors
  9. 9 Lecithin
  10. 10 Sunflower Oil
  11. 11 Dicalcium Phosphate
  12. 12 Malted Barley Flour
  13. 13 Flaxseed
  14. 14 Lactic Acid
  15. 15 Potassium Chloride
  16. 16 Calcium Carbonate
  17. 17 DL-Methionine
  18. 18 Choline Chloride
  19. 19 Parsley
  20. 20 Spearmint
  21. 21 preserved with Mixed Tocopherols
  22. 22 Alfalfa Nutrient Concentrate
  23. 23 Zinc Amino Acid Chelate
  24. 24 Zinc Sulfate
  25. 25 Ferrous Sulfate
  26. 26 Vitamin E Supplement
  27. 27 Iron Amino Acid Chelate
  28. 28 Niacin (Vitamin B3)
  29. 29 Calcium Pantothenate (Vitamin B5)
  30. 30 Copper Sulfate
  31. 31 Biotin (Vitamin B7)
  32. 32 Vitamin A Supplement
  33. 33 Copper Amino Acid Chelate
  34. 34 Manganese Sulfate
  35. 35 Manganese Amino Acid Chelate
  36. 36 Thiamine Mononitrate (Vitamin B1)
  37. 37 Riboflavin (Vitamin B2)
  38. 38 Vitamin D3 Supplement
  39. 39 Vitamin B12 Supplement
  40. 40 Pyridoxine Hydrochloride (Vitamin B6)
  41. 41 Calcium Iodate
  42. 42 Folic Acid (Vitamin B9)
  43. 43 Sodium Selenite

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Protein23% min27.1%
Fat5% min5.9%
Total Carbohydrates58.7% max69.1%
Dietary Fiber13% max15.3%
Moisture15% max—
Calcium0.7% min0.8%
Phosphorus0.5% min0.6%

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

per cup
151 kcal

Carbohydrates and calories (estimates)

About 43.8% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 32%
  • Fat 17%
  • Carbohydrate 51%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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