
Kaytee · Treats
Kaytee Healthy Bits Treat for Parrots
- Bird
- Protein
- 18% min
- Fat
- 18% min
- Fiber
- 8% max
- Moisture
- 12% max
Facts read from kaytee.com, checked November 2, 2026. Labels change: check the package before you buy.
Ingredients
- 1 Hulled Sunflower Seed
- 2 Peanuts
- 3 Cracked Corn
- 4 Oat Groats
- 5 Hulled Millet
- 6 Canary Grass Seed
- 7 Safflower Seed
- 8 Wheat
- 9 Oil Sunflower Seed
- 10 Ground Corn
- 11 Dehulled Soybean Meal
- 12 Corn Gluten Meal
- 13 Gelatin
- 14 Calcium Carbonate
- 15 Ground Wheat
- 16 Honey
- 17 Corn Sugar
- 18 Soybean Oil
- 19 Dicalcium Phosphate
- 20 Wheat Middlings
- 21 Ground Oat Groats
- 22 Dehydrated Carrots
- 23 Dehydrated Apples
- 24 Salt
- 25 Ground Rice
- 26 Wheat Germ Meal
- 27 L-Lysine
- 28 Brewers Dried Yeast
- 29 Sun cured Alfalfa Meal
- 30 Ground Flax Seed
- 31 Vitamin A Supplement
- 32 Choline Chloride
- 33 Dried Molasses Beet Pulp
- 34 Fructooligosaccharide
- 35 Dried Whole Egg
- 36 DL-Methionine
- 37 Yeast Extract
- 38 Riboflavin Supplement
- 39 Vitamin B12 Supplement
- 40 Vitamin E Supplement
- 41 Mixed Tocopherols (a preservative)
- 42 Niacin
- 43 Ferrous Sulfate
- 44 Manganous Oxide
- 45 Zinc Oxide
- 46 Orange Oil
- 47 Menadione Sodium Bisulfite Complex (source of vitamin K activity)
- 48 Rosemary Extract
- 49 Citric Acid
- 50 Cholecalciferol (source of vitamin D3)
- 51 Copper Sulfate
- 52 Calcium Pantothenate
- 53 Pyridoxine Hydrochloride
- 54 Thiamine Mononitrate
- 55 Folic Acid
- 56 Calcium Iodate
- 57 Biotin
- 58 Cobalt Carbonate
- 59 Sodium Selenite
- 60 Beta Carotene
- 61 Dried Bacillus licheniformis Fermentation Product
- 62 Dried Bacillus subtilis Fermentation Product
- 63 FD&C Yellow #5
- 64 FD&C Red #40
- 65 FD&C Red #3
- 66 FD&C Blue #1
In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.
Guaranteed analysis
| Nutrient | On the label | Dry matter (calculated) |
|---|---|---|
| Crude Protein | 18% min | 20.5% |
| Crude Fat | 18% min | 20.5% |
| Crude Fiber | 8% max | 9.1% |
| Moisture | 12% max | — |
Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.
Calories
Not stated on the maker's page.
Carbohydrates and calories (estimates)
About 42% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).
- Protein 18%
- Fat 44%
- Carbohydrate 37%
Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).



