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Kaytee Forti-Diet Pro Health Egg-Cite! Nourish+Protect Cockatiel Food

Kaytee · Food

Kaytee Forti-Diet Pro Health Egg-Cite! Nourish+Protect Cockatiel Food

  • Bird
Protein
15.5% min
Fat
7.5% min
Fiber
10% max
Moisture
12% max
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Facts read from kaytee.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Canary Grass Seed
  2. 2 White Millet
  3. 3 Sunflower Seed
  4. 4 Corn
  5. 5 Whole Wheat
  6. 6 Oat Groats
  7. 7 Ground Wheat
  8. 8 Dehulled Soybean Meal
  9. 9 Dried Whole Egg
  10. 10 Corn Gluten Meal
  11. 11 Calcium Carbonate
  12. 12 Flax Seed (Source of Omega-3)
  13. 13 Red Millet
  14. 14 Buckwheat
  15. 15 Ground Rice
  16. 16 Wheat Middlings
  17. 17 Dicalcium Phosphate
  18. 18 Soybean Oil
  19. 19 Salt
  20. 20 Choline Chloride
  21. 21 Dextrose
  22. 22 Wheat Germ Meal
  23. 23 Brewers Dried Yeast
  24. 24 L-Lysine Monohydrochloride
  25. 25 Fructooligosaccharides
  26. 26 Corn Starch
  27. 27 Sun-cured Alfalfa Meal
  28. 28 Vitamin B12 Supplement
  29. 29 Vitamin E Supplement
  30. 30 Riboflavin Supplement
  31. 31 Hydrolyzed Yeast
  32. 32 DL-Methionine
  33. 33 Ferrous Sulfate
  34. 34 Dried Molasses Beet Pulp
  35. 35 Lignin Sulfonate
  36. 36 Zinc Oxide
  37. 37 Menadione Sodium Bisulfite Complex (Source of Vitamin K Activity)
  38. 38 Manganous Oxide
  39. 39 Titanium Dioxide (Color)
  40. 40 Niacin
  41. 41 Copper Sulfate
  42. 42 Calcium Pantothenate
  43. 43 Vitamin A Acetate
  44. 44 Orange Oil
  45. 45 Pyridoxine Hydrochloride
  46. 46 Thiamine Mononitrate
  47. 47 Vitamin D3 (Cholecalciferol)
  48. 48 Folic Acid
  49. 49 Propionic Acid (Preservative)
  50. 50 Manganese Proteinate
  51. 51 Citric Acid
  52. 52 Mixed Tocopherols (Preservative)
  53. 53 Copper Proteinate
  54. 54 Calcium Iodate
  55. 55 Beta-Carotene (Color)
  56. 56 Yucca Schidigera Extract
  57. 57 Cobalt Carbonate
  58. 58 Rosemary Extract
  59. 59 Biotin
  60. 60 Sodium Selenite
  61. 61 Canthaxanthin (Color)
  62. 62 Dried Bacillus Licheniformis Fermentation Product
  63. 63 Dried Bacillus Subtilis Fermentation Product
  64. 64 FD&C Yellow No. 5
  65. 65 FD&C Red No. 40
  66. 66 FD&C Blue No. 1

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein15.5% min17.6%
Crude Fat7.5% min8.5%
Crude Fiber10% max11.4%
Moisture12% max—
Omega-3 Fatty Acids0.4% min0.5%
Total Bacillus Species80,000 CFU/g min—

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

Not stated on the maker's page.

Carbohydrates and calories (estimates)

About 54.5% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 19%
  • Fat 22%
  • Carbohydrate 59%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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