
Nutrish · Food
Rachael Ray® Nutrish™ Peak Protein Adventure Pack Wet Dog Food
- Dog
- Wet
- Protein
- 8% min
- Fat
- 3% min
- Fiber
- 2% max
- Moisture
- 82% max
Facts read from nutrish.com, checked November 2, 2026. Labels change: check the package before you buy.
Ingredients
- 1 Southern Wetlands Recipe: Chicken Broth
- 2 Chicken
- 3 Duck
- 4 Dried Egg Product
- 5 Egg White
- 6 Sunflower Oil
- 7 Tapioca
- 8 Pea Protein
- 9 Dicalcium Phosphate
- 10 Guar Gum
- 11 Natural Flavor
- 12 Fish Oil
- 13 Potassium Chloride
- 14 Calcium Carbonate
- 15 Salt
- 16 Caramel (color)
- 17 Choline Chloride
- 18 Magnesium Sulfate
- 19 Zinc Proteinate
- 20 Iron Proteinate
- 21 Celery Powder
- 22 Vitamin E Supplement
- 23 L-ascorbyl-2-polyphosphate (source Of Vitamin C)
- 24 Thiamine Mononitrate
- 25 Niacin
- 26 Manganese
- 27 Proteinate
- 28 Vitamin A Acetate
- 29 Copper Proteinate
- 30 Calcium Iodate
- 31 Calcium Pantothenate
- 32 Sodium Selenite
- 33 Riboflavin
- 34 Vitamin B12 Supplement
- 35 Pyridoxine Hydrochloride (source Of Vitamin B6)
- 36 Folic Acid
- 37 Vitamin D3 Supplement
- 38 Biotin
- 39 Menadione Sodium Bisulfite Complex (source Of Vitamin K Activity). Wild Ridge Recipe: Chicken Broth
- 40 Chicken
- 41 Lamb
- 42 Dried Egg Product
- 43 Egg White
- 44 Sunflower Oil
- 45 Tapioca
- 46 Pea Protein
- 47 Dicalcium Phosphate
- 48 Guar Gum
- 49 Natural Flavor
- 50 Caramel (color)
- 51 Potassium Chloride
- 52 Fish Oil
- 53 Spinach
- 54 Calcium Carbonate
- 55 Choline Chloride
- 56 Salt
- 57 Magnesium Sulfate
- 58 Zinc Proteinate
- 59 Iron Proteinate
- 60 Celery Powder
- 61 Vitamin E Supplement
- 62 L-ascorbyl-2-polyphosphate (source Of Vitamin C)
- 63 Thiamine Mononitrate
- 64 Niacin
- 65 Manganese
- 66 Proteinate
- 67 Vitamin A Acetate
- 68 Copper Proteinate
- 69 Calcium Iodate
- 70 Calcium Pantothenate
- 71 Sodium Selenite
- 72 Riboflavin
- 73 Vitamin B12 Supplement
- 74 Pyridoxine Hydrochloride (source Of Vitamin B6)
- 75 Folic Acid
- 76 Vitamin D3 Supplement
- 77 Biotin
- 78 Menadione Sodium Bisulfite Complex (source Of Vitamin K Activity). Open Prairie Recipe: Chicken Broth
- 79 Chicken
- 80 Beef
- 81 Dried Egg Product
- 82 Egg White
- 83 Sunflower Oil
- 84 Tapioca
- 85 Pea Protein
- 86 Dicalcium Phosphate
- 87 Guar Gum
- 88 Caramel (color)
- 89 Fish Oil
- 90 Potassium Chloride
- 91 Calcium Carbonate
- 92 Salt
- 93 Choline Chloride
- 94 Magnesium Sulfate
- 95 Zinc Proteinate
- 96 Iron Proteinate
- 97 Celery Powder
- 98 Vitamin E Supplement
- 99 L-ascorbyl-2-polyphosphate (source Of Vitamin C)
- 100 Thiamine Mononitrate
- 101 Niacin
- 102 Manganese
- 103 Proteinate
- 104 Vitamin A Acetate
- 105 Copper Proteinate
- 106 Calcium Iodate
- 107 Calcium Pantothenate
- 108 Sodium Selenite
- 109 Riboflavin
- 110 Vitamin B12 Supplement
- 111 Pyridoxine Hydrochloride (source Of Vitamin B6)
- 112 Folic Acid
- 113 Vitamin D3 Supplement
- 114 Biotin
- 115 Menadione Sodium Bisulfite Complex (source Of Vitamin K Activity)
In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.
Guaranteed analysis
| Nutrient | On the label | Dry matter (calculated) |
|---|---|---|
| Crude Protein | 8% min | 44.4% |
| Crude Fat | 3% min | 16.7% |
| Crude Fiber | 2% max | 11.1% |
| Moisture | 82% max | — |
Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.
Calories
- per kg
- 857 kcal
- per container
- 85 kcal
The label says: “Metabolizable Energy (ME) 857 kcal/kg; 85 kcal/container”
Against the AAFCO minimums
The label's guaranteed minimum, next to the minimum AAFCO sets for dogs, adult maintenance.
- protein93.3 g vs 45 g minimumAbove
- fat35 g vs 13.8 g minimumAbove
Per 1,000 kcal, the way AAFCO writes its profiles. Meeting a minimum doesn't make a food right for your pet: ask your veterinarian. How this is worked out
Carbohydrates and calories (estimates)
About 19.8% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).
- Protein 42%
- Fat 39%
- Carbohydrate 19%
Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).
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