Kaytee · Treats
Kaytee Healthy Bits Rabbit And Guinea Pig Treat
- Small pet
- Protein
- 14% min
- Fat
- 5% min
- Fiber
- 4% max
- Moisture
- 14% max
Facts read from kaytee.com, checked November 2, 2026. Labels change: check the package before you buy.
Ingredients
- 1 Milo
- 2 Cracked Corn
- 3 Wheat
- 4 Oats
- 5 Sun-cured Alfalfa Meal
- 6 Oat Groats
- 7 Sunflower Hearts
- 8 Peanuts
- 9 Ground Oats
- 10 Wheat Middlings
- 11 Dehulled Soybean Meal
- 12 Peas
- 13 Gelatin
- 14 Dried Papaya
- 15 Dehydrated Carrots
- 16 Honey
- 17 Corn Sugar
- 18 Ground Wheat
- 19 Ground Oat Hulls
- 20 Dehydrated Apples
- 21 Ground Flax Seed
- 22 Ground Rice
- 23 Cane Molasses
- 24 Ground Corn
- 25 Dicalcium Phosphate
- 26 Salt
- 27 Corn Gluten Meal
- 28 Fructooligosaccharide
- 29 Calcium Carbonate
- 30 Soybean Oil
- 31 L-Ascorbyl-2-Polyphosphate (source of Vitamin C)
- 32 Yeast Extract
- 33 Yucca Schidigera Extract
- 34 Vitamin A Supplement
- 35 Choline Chloride
- 36 DL-Methionine
- 37 Mixed Tocopherols (a preservative)
- 38 Copper Sulfate
- 39 Ferrous Sulfate
- 40 Manganous Oxide
- 41 Zinc Oxide
- 42 Riboflavin Supplement
- 43 Vitamin B12 Supplement
- 44 Vitamin E Supplement
- 45 Niacin
- 46 Menadione Sodium Bisulfite Complex (source of Vitamin K activity)
- 47 Rosemary Extract
- 48 Citric Acid (a preservative)
- 49 Cholecalciferol (source of Vitamin D3)
- 50 Calcium Pantothenate
- 51 Pyridoxine Hydrochloride
- 52 Thiamine Mononitrate
- 53 Calcium Iodate
- 54 Biotin
- 55 Folic Acid
- 56 Cobalt Carbonate
- 57 Sodium Selenite
- 58 Dried Aspergillus oryzae Fermentation Extract
- 59 Dried Bacillus licheniformis Fermentation Product
- 60 Dried Bacillus subtilis Fermentation Product
- 61 FD&C Yellow #5
- 62 FD&C Red #40
In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.
Guaranteed analysis
| Nutrient | On the label | Dry matter (calculated) |
|---|---|---|
| Crude Protein | 14% min | 16.3% |
| Crude Fat | 5% min | 5.8% |
| Crude Fiber | 4% min | 4.7% |
| Moisture | 14% max | — |
| Calcium | 0.2% min | 0.2% |
| Phosphorus | 0.3% min | 0.3% |
| Salt | 0.05% min | 0.1% |
| Vitamin A | 500 IU/lb | — |
Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.
Calories
Not stated on the maker's page.
Carbohydrates and calories (estimates)
About 65.3% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).
- Protein 17%
- Fat 15%
- Carbohydrate 68%
Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).
