
Kaytee · Treats
Kaytee Honey Treat Stick Multi-Pack for Parakeets
- Bird
- Protein
- 14% min
- Fat
- 4% min
- Fiber
- 12% max
- Moisture
- 12% max
Facts read from kaytee.com, checked November 2, 2026. Labels change: check the package before you buy.
Ingredients
- 1 White Millet
- 2 Canary Grass Seed
- 3 Yellow Millet
- 4 Oat Groats
- 5 Red Millet
- 6 Flax Seed
- 7 Niger Seed
- 8 Ground Corn
- 9 Gelatin
- 10 Toasted Wheat Flakes
- 11 Dehulled Soybean Meal
- 12 Corn Gluten Meal
- 13 Honey
- 14 Dextrose
- 15 Dehydrated Carrots
- 16 Dehydrated Parsley
- 17 Ground Wheat
- 18 Ground Rice
- 19 Calcium Carbonate
- 20 Wheat Middlings
- 21 Soybean Oil
- 22 Ground Oat Groats
- 23 Dicalcium Phosphate
- 24 Ground Flax Seed
- 25 Salt
- 26 Vitamin A Supplement
- 27 Choline Chloride
- 28 Wheat Germ Meal
- 29 L-Lysine
- 30 Dried Molasses Beet Pulp
- 31 Brewers Dried Yeast
- 32 Sun-cured Alfalfa Meal
- 33 Fructooligosaccharide
- 34 Dried Whole Egg
- 35 Yeast Extract
- 36 DL-Methionine
- 37 Mixed Tocopherols (Preservative)
- 38 Titanium Dioxide (Color)
- 39 Yucca Schidigera Extract
- 40 Propionic Acid (Preservative)
- 41 Vitamin E Supplement
- 42 Vitamin B12 Supplement
- 43 Riboflavin Supplement
- 44 Ferrous Sulfate
- 45 Zinc Oxide
- 46 Manganous Oxide
- 47 Menadione Sodium Bisulfite Complex (Source of Vitamin K activity)
- 48 Niacin
- 49 Rosemary Extract
- 50 Citric Acid
- 51 Manganese Proteinate
- 52 Copper Proteinate
- 53 Cholecalciferol Source of Vitamin D3)
- 54 Calcium Pantothenate
- 55 L-Carnitine
- 56 Pyridoxine Hydrochloride
- 57 Thiamine Mononitrate
- 58 Copper Sulfate
- 59 Beta-Carotene
- 60 Canthaxanthin (Color)
- 61 Folic Acid
- 62 Calcium Iodate
- 63 Biotin
- 64 Cobalt Carbonate
- 65 Sodium Selenite
- 66 Dried Bacillus licheniformis Fermentation Product
- 67 Dried Bacillus subtilis Fermentation Product
- 68 FD&C Yellow #5
- 69 FD&C Red #40
- 70 FD&C Blue #1
In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.
Guaranteed analysis
| Nutrient | On the label | Dry matter (calculated) |
|---|---|---|
| Crude Protein | 14% min | 15.9% |
| Crude Fat | 4% min | 4.5% |
| Crude Fiber | 12% max | 13.6% |
| Moisture | 12% max | — |
Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.
Calories
Not stated on the maker's page.
Carbohydrates and calories (estimates)
About 57.9% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).
- Protein 19%
- Fat 13%
- Carbohydrate 68%
Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).



