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Kaytee Forti-Diet Pro Health Nourish+Protect Parrot Food

Kaytee · Food

Kaytee Forti-Diet Pro Health Nourish+Protect Parrot Food

  • Bird
Protein
15% min
Fat
13% min
Fiber
15% max
Moisture
12% max
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Facts read from kaytee.com, checked November 2, 2026. Labels change: check the package before you buy.

Ingredients

  1. 1 Sunflower Seed
  2. 2 Safflower Seed
  3. 3 Ground Corn
  4. 4 Whole Corn
  5. 5 Oat Groats
  6. 6 Sunflower Seed
  7. 7 Wheat
  8. 8 Millet
  9. 9 Dehulled Soybean Meal
  10. 10 Corn Gluten Meal
  11. 11 Milo
  12. 12 Peanuts
  13. 13 Green Split Peas
  14. 14 Oyster Shell Flour
  15. 15 Wheat
  16. 16 Flax Seed (Source of Omega-3)
  17. 17 Calcium Carbonate
  18. 18 Canary Grass Seed
  19. 19 Dicalcium Phosphate
  20. 20 Wheat Middlings
  21. 21 Soybean Oil
  22. 22 Pumpkin Seed
  23. 23 Almonds
  24. 24 Shelled Pistachios
  25. 25 Dried Chili Pepper
  26. 26 Salt
  27. 27 Choline Chloride
  28. 28 Hydrolyzed Yeast
  29. 29 Dextrose
  30. 30 L-Lysine Monohydrochloride
  31. 31 Blueberry
  32. 32 Spinach
  33. 33 Fructooligosaccharides
  34. 34 Corn Starch
  35. 35 Brewers Dried Yeast
  36. 36 Wheat Germ Meal
  37. 37 DL-Methionine
  38. 38 Cranberry Pulp
  39. 39 Psyllium Seed Husk
  40. 40 Vitamin B12 Supplement
  41. 41 Vitamin E Supplement
  42. 42 Riboflavin Supplement
  43. 43 Lignin Sulfonate
  44. 44 Ferrous Sulfate
  45. 45 Zinc Oxide
  46. 46 Manganous Oxide
  47. 47 Menadione Sodium Bisulfite Complex (Source of Vitamin K Activity)
  48. 48 Niacin
  49. 49 Pot Marigold
  50. 50 Calcium Pantothenate
  51. 51 Copper Sulfate
  52. 52 Vitamin A Acetate
  53. 53 Orange Oil
  54. 54 Pyridoxine Hydrochloride
  55. 55 Thiamine Mononitrate
  56. 56 Vitamin D3 (Cholecalciferol)
  57. 57 Folic Acid
  58. 58 Citric Acid
  59. 59 Mixed Tocopherols (Preservative)
  60. 60 Calcium Iodate
  61. 61 Manganese Proteinate
  62. 62 Rosemary Extract
  63. 63 Cobalt Carbonate
  64. 64 Beta-Carotene (Color)
  65. 65 Biotin
  66. 66 Copper Proteinate
  67. 67 Yucca Schidigera Extract
  68. 68 Sodium Selenite
  69. 69 Canthaxanthin (Color)
  70. 70 Dried Bacillus Licheniformis Fermentation Product
  71. 71 Dried Bacillus Subtilis Fermentation Product
  72. 72 FD&C Red No. 40
  73. 73 FD&C Yellow No. 5
  74. 74 FD&C Blue No. 1

In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.

Guaranteed analysis

NutrientOn the labelDry matter (calculated)
Crude Protein15% min17%
Crude Fat13% min14.8%
Crude Fiber15% max17%
Moisture12% max—
Omega-3 Fatty Acids0.3% min0.3%
Total Bacillus Species100,000 CFU/g min—

Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.

Calories

Not stated on the maker's page.

Carbohydrates and calories (estimates)

About 43.1% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).

  • Protein 18%
  • Fat 37%
  • Carbohydrate 45%

Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).

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