
VICTOR · Food
VICTOR Turkey and Salmon Dinner Pâté
- Cat
- Kitten
- Protein
- 9% min
- Fat
- 6% min
- Fiber
- 1.5% max
- Moisture
- 78% max
Facts read from victorpetfood.com, checked November 2, 2026. Labels change: check the package before you buy.
Ingredients
- 1 Turkey
- 2 Turkey Broth
- 3 Liver
- 4 Potatoes
- 5 Salmon
- 6 Peas
- 7 Carrots
- 8 Dried Egg Product
- 9 Brewer’s Rice
- 10 Barley
- 11 Guar Gum
- 12 Flaxseed Meal
- 13 Potassium Chloride
- 14 Carrageenan
- 15 Dried Cranberries
- 16 Dried Blueberries
- 17 Apples
- 18 Taurine
- 19 Dried Chicory Root
- 20 Yucca Schidigera Extract
- 21 Dried Kelp
- 22 Salt
- 23 Dried Parsley
- 24 Iron Proteinate
- 25 Zinc Proteinate
- 26 Vitamin E Supplement
- 27 Thiamine Mononitrate
- 28 Choline Chloride
- 29 Copper Proteinate
- 30 Manganese Proteinate
- 31 Sodium Selenite
- 32 Niacin Supplement
- 33 d-Calcium Pantothenate
- 34 Pyridoxine Hydrochloride
- 35 Riboflavin Supplement
- 36 Vitamin A Supplement
- 37 Biotin
- 38 Potassium Iodide
- 39 Vitamin D3 Supplement
- 40 Vitamin B12 Supplement
- 41 Folic Acid
In label order: by weight before cooking, heaviest first. Underlined ingredients have a glossary entry.
Guaranteed analysis
| Nutrient | On the label | Dry matter (calculated) |
|---|---|---|
| Crude Protein | 9% min | 40.9% |
| Crude Fat | 6% min | 27.3% |
| Crude Fiber | 1.5% max | 6.8% |
| Moisture | 78% max | — |
| Vitamin E | 25 IU/kg min | — |
| Taurine | 0.05% min | 0.2% |
| Omega-6 Fatty Acids | 0.5% min | 2.3% |
| Omega-3 Fatty Acid | 0.1% min | 0.5% |
Dry matter takes the water out (value ÷ (100 − moisture) × 100), so wet and dry foods can be compared on one scale.
Calories
- per can
- 184 kcal
The label says: “184 kcal/can”
Against the AAFCO minimums
The label's guaranteed minimum, next to the minimum AAFCO sets for cats, growth and reproduction.
- protein40.9 % vs 30 % DM minimumAbove
- fat27.3 % vs 9 % DM minimumAbove
On a dry matter basis (the label states no calories). Meeting a minimum doesn't make a food right for your pet: ask your veterinarian. How this is worked out
Carbohydrates and calories (estimates)
About 17% of the dry matter is carbohydrate, worked out by difference: labels don't state it. The label states no ash, so 8% of dry matter is assumed (a typical value).
- Protein 33%
- Fat 53%
- Carbohydrate 14%
Where the calories come from, with the modified Atwater factors (3.5, 8.5 and 3.5 kcal per gram).



